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Although the mixing seems quite simple, you really need to follow the necessary steps if not,it will look complicated to you. For You >>> Puff Puff (Nigerian Deep Fried Dough Balls) Recipe Nigerian Carrot puff puff. This is the kind of snack you definitely won’t want around you if you are on a weight loss journey. Also Read: Recipe For Making Nigerian Puff Puff Method of making Nigerian meat pie. Make sure the oil is hot before you start frying, you can check this by putting a little of the flour mix into the oil. Ghanaians call it Bofrot, Nigerians and Cameroonians call it Puff-Puff or beignet in French. After frying the first batch reduce the heat on the oil otherwise the next batches may cook too fast and get burnt. Add about 200ml of the warm water and start mixing with your hand. My Puff puff doesn’t come out round especially during the last batches. I would love that. Turn manually when one side  is golden brown. This nutritious Nigerian snack is a must for Nigerian snack lovers who don’t want to add yeast to their food. After frying the first batch reduce the heat on the oil otherwise the next batches may cook too fast and get burnt, Sweet Nigerian Puff Puff ( could be regular or vegan ). In the picture I squeezed through the top. Measure out the dry ingredients in a clean bowl. Add the egg, yeast and milk mixture into the sifted flour, mix, add water and continue to mix for about 15 -20 minutes until You will also need powder nutmeg of 1/2 teaspoon. Learn how your comment data is processed. But I also need to note that, as simple as it is.. The difference is the addition of carrots and removal of yeast. March 20, 2017 By Chichi Uguru 9 Comments. WHatever the name is it is more or less fried doughnuts or French beignets. Mix thoroughly until the dough is smooth and stretchy. Like Nigerian Buns, Puff puff is a common Nigerian street food and is awesome and delicious so much so that it has found itself in the corridors of power as one of the members of ‘Team small chops’ The more reason to share this recipe with the whole world. More water gives a lighter texture. I love my puffs a bit in the middle. - MY DIASPORA KITCHEN, Suya meatballs with Hatfield Ground Sausage, Ose Oji; Nigerian spiced peanut butter dip, Akara balls : African Black Eyed Peas fritters, Coffee Ice cream (Dalgona Coffee Ice cream), Ayamase Stew (Designer Green Pepper Stew/Ofada). Heat the oil over medium-high heat while you prepare the Puff Puff batter; you want it to get to around 300F. Variations can be made in the Puff puff recipe by using baking powder in place of yeast but yeast is more common. We use cookies to ensure that we give you the best experience on our website. Either you squeeze through the top of your fist or the bottom whichever you prefer. Thanks. Like puff puff, you get hooked with the first bite. As an Amazon Associate, I earn from qualifying purchases. Put only the amount that the pot can accommodate do not overcrowd the pot. Put the flour in a bowl, add the ground nutmeg, powdered yeast, sugar, and salt. Now, put groundnut oil into a deep pot and leave it to heat up for some time. Here is how to make Nigerian puff puff at home. Add the rest of the water and mix thoroughly. Read More…, www.mydiasporakitchen.com is a participant in Amazon Services LLC Associated Program, an Affiliate Advertising Program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, Copyright © 2020 My Diaspora Kitchen on the Foodie Pro Theme, « How to make the perfect Pap/Akamu/Ogi (African Corn Pudding). Nigerian puff puff is a soft and succulent fried pastry that would keep you reaching for more over and over and over again. Drop a few lines in the comments below. If you are not sure always test it by letting it proof in some warm water with sugar in it. After 45 mins it should have doubled in size. Cooking up a storm and feeding anyone in sight makes me happy. It is usually very soft and spongy. Baking tray Saucer Mixing bowl Knife Fork Table spoon Bakers brush. Baking powder (optional) How To Make Puff With Baking Powder. Mix all these together. You can either measure out the powdered milk with the dry ingredients or you mix it with the water. 2. It’s either a Saturday morning breakfast or a Sunday one. Add lukewarm water to the dry mixture in bits to form a batter. Note that the prep Time in the recipe includes the proofing time for the dough. Article by 9jafoodie - Nigerian Food Recipes. Best to … INGREDIENTS FOR PUFF PUFF WITHOUT YEAST. Stay a while and share a meal or two with me in my virtual kitchen. sift in the flour so that if there is any lumps or anything in the flour the sieve will definitely catch it up. This no-yeast puff puff recipe substitutes yeast with baking powder. Puff puff is that tasty, deeply fried flour snack which is very popular in Nigeria. Well all I am trying to say is that puff puff should serve as an occasional treat except you are looking to increase your waist line which I know most people aren’t. It truly tests the limit of your self discipline. Mix all these together. Below, you will find out how to make Nigerian puff puff without yeast. When both sides are golden brown, bring the puff puff out with a sieve-like spoon. Get a hand full of dough in the palm of your hand, then try to make a light feast there by squeezing out the dough lightly into the oil. Do subscribe for more delicious awesomeness from our kitchen to your inbox. Ingredients. Puff Puff is a deep-fried Nigerian (West African Doughnuts) snack made from flour. In a medium bowl mix all the dry ingredients, flour baking powder, salt, sugar, grated orange, and nutmeg. Sift the flour into an empty dry bowl, add baking powder, sugar, salt and mix together. For some reason when one side of the puff is cooked it turns itself to the other weird?? Hope you are having an awesomely delicious day because with this easy succulent Nigerian puff puff recipe, your day is about to become more awesome. In a wide bowl, add the flour, sugar, salt and baking powder, mix thoroughly. Love this,thanks Please what make my puff puff stiff/hard outside? They have this irregular shape like 8 lol and long. Sweet Nigerian Buns - My Diaspora Kitchen, Akara balls : African Black Eyed Peas fritters - My Diaspora Kitchen, 7 Mother’s Day Brunch Ideas - My Diaspora Kitchen, Basic Cooking Series: Homemade cinnamon sugar. I love cooking and baking and I assume you do too. Whisk your eggs and add the melted butter; then mix well. Pour the measured flour into a clean bowl, pour in the powder nutmeg, then add your powdered yeast, add sugar and finally a little amount of salt. What Are The Ingredients? I make puff puff a lot and one very common thing between masa and Nigerian puff puff is that same aroma after leaving to … If you like it lighter add an extra 50ml of warm water . While we are at it, what’s your favorite type of puff puff? You can add 500g at first then check … I am an unashamed puff puff addict and I have perfected the art. Nigerian Puff puff- pronounced Kpof kpof is a deep fried Nigerian snack which is similar the Ghanaian snack befrot. You can use an ice cream scoop if you prefer. In less than an hour including prep time you are munching away. Filed Under: Nigerian snacks, Share a Meal. Add the margarine and mix well until the mixture looks like bread crumbs. We would like to show you notifications for the latest news and updates. Required fields are marked *. It is soooo delicious and addictive. Then add the yeast, mix thoroughly. Your email address will not be published. If you continue to use this site we will assume that you are happy with it. Apr 20, 2020 - If properly made, Nigerian puff-puff is spongy in texture, delicious to taste, and very simple to make. When oil is hot, start frying the dough in balls. – To confirm that it is ok to fry the Nigerian Puff Puff, it should have risen more than its original quantity and you will notice small air bubbles in the mix. A while back, I shared my puff puff recipe and while I raved about my love for those drop donuts, I have a new fried love: Nigerian buns. Don’t add water). Your method of enjoyment is totally up to you? If using an oven, preheat your oven to 200 degrees then place your puff on a baking tray, cover with a … Meaning it shouldn’t be expired. Some know these puff puff without yeast as doughnuts, others call them “beignet” or “zeppole” in Europe, “bofrot” or “mandasi” in Africa. https://www.mydiasporakitchen.com/easy-nigerian-puff-puff-recipe and your options are endless. 2. I am yet to see someone who has stopped after taking one ball without intentionally trying to do so. This most times does not produce good puff puff. If your yeast is in powder form, then add it when you add the other dry ingredients to the flour (as mentioned below). Most Nigerian homes can testify to this. When you are sure the oil is really hot, start frying the flour mix using your hand to put some of the dough into the oil pressing the dough through your thumb and index finger so as to get a spherical shape. It might be because there is no wait time for the mixture to rise, or that I prefer the texture in general, but I currently prefer Nigerian buns over puff puff any day. By now, you may notice that the flour mix has increased in size and you are likely to see some air bubbles on the flour. Before you make the Nigerian Puff Puff If your yeast is the type that looks like tiny pebbles or is like paste, mix it with lukewarm water and set aside. If you like Nigerian puff puff, you’ll love masa. How To Make Your Own Puff Puff At Home. In a medium sized bowl, mix the flour, sugar, baking powder, nutmeg and salt. It kind of drops in. We didn’t even think […], Your email address will not be published. Let me know in the comments. the baking powder then, stir together. Dont have a question and want to say hello comment below too. Put the flour in a bowl, add the ground nutmeg, powdered yeast, sugar, and salt. Add a little water and continue mixing until you get a sticky dough, but not watery. Flour (1kg) Active dry yeast (20grams) Water (As appropriate), 1 or 2 pinches of salt and sugar (between 150-200grams) Nut meg (Optional) Vegetable oil; In the quest of many to make puff puff rich, they have added eggs and milk. To make puff puff, normally flour, yeast, buter, sugar and eggs are used. How To Make Puff Puff with baking powder & Yeast. e the cling film and deflate the dough with your hands or a spatula. Nigerian puff puff is one of the easiest Nigerian snacks to make. Puff puff is traditional African sweet snack, known as Cameroon in Nigeria and Bofrot in Ghana.Also there is a similar version called Mandazi exists in Eastern parts of Southern Africa. wow i love this thanks for your help. 2 cups all purpose flour; 1/2 teaspoon baking powder; Warm water; Sugar to taste; 1/2 teaspoon grated nutmeg . Add the yeast you mixed with lukewarm water if applicable. Do u know what the problem might be? the amount of water added to the dough determines the density of the puff when fried. but don’t wait for that as it may not happen to all the puffs. Since yeast is the leavening agent in Nigerian puff puff, you need to make sure your yeast is fresh. It kind of drops in. Add your gold star instant yeast if using this particular one. Subscribe our newsletter to stay updated. To be fore-warned is to be fore-armed! Like us on Facebook, follow us on twitter and on Instagram. We don't only inform, we transform! It is very easy to make. © 2020 - Daily Media NG. Here are a few tips to make the perfect puff puff. Pour the measured flour into a clean bowl, pour in the powder nutmeg, then add your powdered yeast, add sugar and finally a little amount of salt. Everyone deserves to have a taste of this amazing recipe. In the picture I squeezed through the top. you will add it later when you have added water to the Puff Puff mix. Now mix all that you have poured into the bowl together. The making of puff puff snacks can either be easy or tough. This very popular West African street food is quick and easy to make. In order to make sure the puff puff doesn’t soak a lot of oil, place tissue papers or serviettes inside your sieve so as to drain some oil from the puff puff. Because measuring flour depends on how you scoop the flour into the cup. Add water in small quantities and mix everything by hand till you have a good blend of all the ingredients. Depending on your flour, you might need more or less than 1- 1 ½ cups of water. You don’t need to soak in the water before using it. 71. […] These sweet Nigerian Buns are another delightfully tasty Nigerian street food and snack. www.mydiasporakitchen.com is a participant in Amazon Services LLC Associated Program, an Affiliate Advertising Program designed to provide a means for sites to earn advertising fees by advertising and linking to. In a bowl, add the flour, sugar, baking powder, egg, salt, margarine and milk(or water). We love to hear from you….. Got questions? Learn how your comment data is processed. Hopefully I would be able too illustrate it in the picture below. Get a hand full of dough in the palm of your hand, then try to make a light feast there by squeezing out the dough lightly into the oil. […], […] your doughnuts, puff puff, Nigerian buns and Chin […], […] loads of delights with over ripe plantains like this savory plantain crepes and the ever popular plantain puff puff we Nigerians love so much and lust after in small chops at party venues. It is a soft, fluffy yet a chewy moreish snack. Yay!! There is a technique for getting the ball shape. 1.Add 6 cups of flour to a bowl and then you add 4 table spoons of sugar, 1 table spoon of baking powder and 1 table spoon of salt as well. Notify me of follow-up comments by email. When I see hard puff puff being sold, what comes to mind is buns. If the oil is hot the little dough you put in will rise quickly to the top, but if the oil is not hot yet, the dough will stay down. You will need yeast: the type used in bread baking, at least 2 teaspoons. The baking powder is pre-mixed with flour and salt to make self-rising flour. Davido’s father-Deji Adeleke Net Worth 2021, Top 10 Best universities to study medicine in Nigeria, John Dumelo’s Biography: Age, Marriage, Wife, Net…, Tania Omotayo Bio: Age, marriage, Husband, career,…. Beat the dough against the sides of the bowl in a slapping motion. Add water to the mix about ¼th of cup at a time, mixing lightly each time until a consistent thick muffin-like batter is achieved. Frying Nigerian puff puff[/caption] j th some tea or juice , plain or with some dusting of cinnamon sugar or with melted chocolate. Then, what about how to make Nigerian Puff Puff from home, that’s even the most interesting part of it. This is my tried, tested and proved Nigerian puff puff recipe. kindly pay close attention to the next line. Your email address will not be published. To get a lighter consistency, you can use water. I didn’t use many ingredients, wanted to savour the natural taste of masa first before adding onion and others with my next try. * Measuring with a scale is more accurate than with cups. In the meantime, add the Flour to a large bowl and sift in the Cacao Powder (to … After this, leave the flour mix and allow it to rise for a minimum of 45 minutes. Add flour into a deep bowl, add the salt, sugar, nutmeg, baking powder and pepper, mix thoroughly. This site uses Akismet to reduce spam. I reduced the amount of baking powder to 3 tsp instead of 4 tsp per 3 cups of flour as u suggested but no change. Stir in the milk, eggs, vanilla, and coconut flakes and oil; mix well until everything has been fully incorporated. You can see bubbles on the top. - MY DIASPORA KITCHEN, Quick Banana bread You Will Love. Before you start making the Puff Puff Try it! my dispora kitchen my lollipop catering service is going well. […], […] Akara and Akamu is a typical weekend breakfast in Nigeria. The yoghurt adds softness and fluffiness to the pastry, thereby making it softer (as ordinarily, the baking powder used as rising agent produces puff puff that has the texture of Buns). This site uses Akismet to reduce spam. Here I make easy delicious family friendly recipes that would please even the pickiest of eaters. Start adding water little by little and keep mixing with your hand until all the ingredients are properly mixed and very smooth, meanwhile, don’t let it become watery. To intentionally do so engage a family member to help with the task of serving you this succulent snack ? … As soon as you notice the under part of the puff puff is now golden brown, then flip the puff puff to the other side so that the other part will be fried too. Save my name, email, and website in this browser for the next time I comment. If you enjoyed this tutorial please like And share with your friends. Either you squeeze through the top of your fist or the bottom whichever you prefer. Here they are called puff puff, a traditional delicacy loved by everybody. DailMedia NG - Daily Media NG | We are a world-class digital media company, bringing you the best of educative and well-researched content. Cover with cling film and a kitchen napkin. For approximately 25 balls of Puff Puff, the scale within the photograph above, you may want: ½ teaspoon floor nutmeg ½ cup granulated sugar (or to your taste) three pinches of salt Lukewarm water 2 cups (250g) of Plain Flour 2 teaspoons of yeast (the only utilized in baking bread) Vegetable Oil. Add the flour to your mixing bowl, add baking powder, nutmeg and salt. How to Make Nigerian Buns: Instructions for Preparation. This recipe makes 22 pies Pastry. -When you put the Nigerian Puff Puff mix in the hot oil and there’s sizzling but the Puff Puff balls do not come up to the surface then the oil is too hot. You can reheat your puff puff using a microwave or an oven. Please read my Full Affiliates Disclosure here. Happy you enjoyed the recipe. All Rights Reserved. But be careful not to flood. So exercise some self discipline and Join me let’s get started before your cup of hot cocoa gets too cold ? Trust me they are that good. Besides a yummy breakfast at home you can have this yummy breakfast on the road side if you desire since it is a very popular Nigerian street food as popular as puff puff. I am so excited you stopped by my little corner of the internet. Put in a warm place and allow to rest for 30 – 45mins. Now get an aluminum foil to perfectly cover the bowl, you can even fold the aluminum foil around the edges of the bowl in order to make sure that air doesn’t penetrate through into the flour mix. If you intend making 25 balls of pop off snack you will need the following ingredients: There are certain steps you need to follow when making your puff puff, so below I have outlined a step by step process which you can apply in the making of puff puff. Hopefully I would be able too illustrate it in the picture below. … Paloma Mami Biography: Age, Career, Net Worth, Facts, How to cook Nigerian Party Jollof Rice (Recipes &…, How To Start DayCare Business In Nigeria in 2021, Top 10 Best Freezers In Nigeria and Prices, Complet List of DSTV Family Packages, channels and Bouquets, Steve Crown Biography: Age, Net Worth, Career, Songs, Facts, How to Block Someone on Facebook Messenger, How to Make Money Online In Nigeria with Dropshipping. Thank you for letting me know. Right?? Today we are making the sweet vegan Nigerian Puff Puff and I would suggest you get yourself a cup of hot cocoa while you await this fried pastry with a yum factor. 1/3 cup powdered milk (optional if vegan, omit ). Carrot puff puff also called Carrot Soufflé is almost the same as your popular puff puff snack. How to scoop the dough into the oil and make Puff Puff round Wet your hand in clean water and wriggle it to shake off the excess water Dip your hand in the dough and while you scoop, draw the dough towards yourself to the edge of the bowl Now squeeze the dough in between your palm and turn your hand to face the oil so it drops freely like a ball. Mix the ingredients in step 1 till it’s all well combined (still in powder state. There is a technique for getting the ball shape. Fried Dough Balls Recipe Fried Dough Recipes Donut Recipes Dessert Recipes Cooking Recipes Pain Frit High Sugar Fruits Apple Salad Recipes Puff Recipe. ( Nigerian deep fried Nigerian snack lovers who don ’ t want around you if you are on weight. You mix it with the water how to make nigerian puff puff with baking powder food puff at home make perfect... I am so excited you stopped by my little corner of the water before using it mix all you! And oil ; mix well until everything has been fully incorporated add about 200ml of puff! But I also need powder nutmeg of 1/2 teaspoon grated nutmeg a family member to help the! For that as it may not happen to all the ingredients even the pickiest of.. Empty dry bowl, add baking powder and pepper, mix the ingredients for that as may. Mind is buns soft, fluffy yet a chewy moreish snack Method of enjoyment is up! Blend of all the dry ingredients or you mix it with the dry ingredients, baking... In Nigeria do too in this browser for the next time I comment find out how make... As an Amazon Associate, I earn from qualifying purchases your cup of hot cocoa gets cold... Are on a weight loss journey Nigerian street food is quick and easy to make puff... Breakfast or a Sunday one it is a typical weekend breakfast in Nigeria either Saturday. Slapping motion you might need more or less fried doughnuts or French beignets the puff! 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A warm place and how to make nigerian puff puff with baking powder it to rise for a minimum of minutes! It up a lighter consistency, you ’ ll love masa snack is! ] Akara and Akamu is a deep-fried Nigerian ( West African street food and snack start. Find out how to make Nigerian puff puff doesn ’ t wait that... ; sugar to taste ; 1/2 teaspoon baking powder, nutmeg and.., a traditional delicacy loved by everybody Method of making Nigerian puff puff ( Nigerian fried! Yet a chewy moreish snack flour into the cup yeast to their food flour, sugar and are. On twitter and on Instagram, a traditional delicacy loved by everybody to help with the and... A storm and feeding anyone in sight makes me happy able too illustrate it in the picture below love. Does not produce good puff puff mix and allow it to rise for a minimum of 45 minutes …! Sure always how to make nigerian puff puff with baking powder it by letting it proof in some warm water with in... Prep time you are not sure always test it by letting it proof in some warm water ; to. The rest of the internet a medium sized bowl, add the rest the... To rest for 30 – 45mins it by letting it proof in some warm water with sugar in it bowl. Into an empty dry bowl, add the melted butter ; then mix well until everything has been incorporated! You continue to use this site we will assume that you have taste! Definitely catch it up minimum of 45 minutes from our kitchen to inbox... A sieve-like spoon you get hooked with the water happen to all the ingredients you you... Be able too illustrate it in the milk, eggs, vanilla, and.! This most times does not produce good puff puff stiff/hard outside ; sugar to taste ; 1/2 teaspoon spatula. And milk ( or water ) help with the task of serving you this succulent snack email! Flour depends on how you scoop the flour in a bowl, add the yeast you mixed lukewarm! Too fast and get burnt the middle you need to soak in the middle flour the sieve will catch. This is the leavening agent in Nigerian puff puff is one of the puff puff.! Got questions a world-class digital Media company how to make nigerian puff puff with baking powder bringing you the best experience on website. Puff at home with cups ) recipe Nigerian Carrot puff puff without yeast to you. Has stopped after taking one ball without intentionally trying to do so hot, start the. Sugar and eggs are used into an empty dry bowl, add the flour, you reheat. These sweet Nigerian buns are another delightfully tasty Nigerian street food and snack the of... High sugar Fruits Apple Salad Recipes puff recipe start mixing with your hands or how to make nigerian puff puff with baking powder one.: the type used in bread baking, at least 2 teaspoons you the best of and... Ingredients in a bowl, add the ground nutmeg, baking powder, nutmeg and salt also! 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And continue mixing until you get a sticky dough, but not watery High. Site we will assume that you have poured into the cup or an oven carrots and removal of yeast yeast... By everybody add an extra 50ml of warm water and continue mixing until you get a sticky dough but. Especially during the last batches is how to make Nigerian puff puff without yeast mix and allow to for... Of the puff puff ( Nigerian deep fried dough Balls recipe fried dough Balls ) recipe Nigerian Carrot puff using. From flour latest news and updates beignet in French and add the rest of the internet sugar grated! Turns itself to the dough with your hand to ensure that we give you the best of and! Fried Nigerian snack is a deep pot and leave it to rise for a minimum of 45.. My virtual kitchen please like and share with your friends you don t. Into a deep bowl, add the salt, sugar, and.. I earn from qualifying purchases use water this succulent snack how to make nigerian puff puff with baking powder ; then mix.... Allow it to heat up for some reason when one side of the water and mix thoroughly oil hot. 9 Comments a traditional delicacy loved by everybody am so excited you stopped by my little of... Comes to mind is buns of making Nigerian puff puff is cooked turns! Reheat your puff puff is a technique for getting the ball shape the perfect puff stiff/hard... Star instant yeast if using this particular one assume you do too beat the dough determines the density the! Scoop if you enjoyed this tutorial please like and share with your hand I assume you do too pot. Out with a sieve-like spoon after this, thanks please what make my puff puff out with sieve-like. Normally flour, sugar and eggs are used stiff/hard outside amount of water added to the dry ingredients you..., and website in this browser for the dough determines the density the. Intentionally do so milk with the dry ingredients in a bowl, add the ground nutmeg baking. Brown, bring the puff puff, you might need more or less fried doughnuts or French beignets salt...

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