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theSkullery.net. https://www.allrecipes.com/recipe/7011/chinese-steamed-buns Apr 29, 2017 - Make Chinese steamed buns like the ones you ate at David Chang’s Momofuku. ChefSteps Steamed Buns. Steamed buns: cloud pockets of steamy goodness, just waiting to be filled with tender meats, pickled vegetables, fresh herbs, and ooey-gooey sauces. Thank you! Explore. The dough should gather together into a ball on the hook. In … We’ve streamlined the classic recipe so you’ll get great results every time. Donate Now to WTIU. over 60mins. Connect with PBS on Twitter. The dough (not the filling) should reach a temperature of 196 °F / 91 °C. 1½ cups water, at room temperature. Make them at home with this streamlined recipe. Bean and Chickpea Burgers. 40 g butter + 50g lard 330 g milk, whole, just above room temp 15 g yeast 720 g 00 flour 70 g sugar, granulated 10 g salt 7 g baking soda 7 g baking powder Copy ingredients Directions. Momofuku's steamed buns "Okay, 50 buns is a lot of buns. Your continuing support helps make LPB possible. Share It! When Nick Gavin set out to make ChefSteps’s version of this Chinese classic, he started with Momofuku’s famous recipe and streamlined it for home cooks, winding up with this simple, well-tested path to perfect little Chinese-style taco shells. Share Recipe. Steamed Buns. You can count on our bread recipes. Dreaming of Momofuku’s steamed buns? Drawing on our years of combined culinary experience, we create hands-on online classes and original recipes that are both informative and entertaining. Connect with PBS on Instagram. Like (16) Subscribe (2) Comments (1) John Fisher, Todd Shewman, Matthew Hall, DiggingDogFarm; and 12 more like this. Make them at home with this streamlined recipe. Jan 20, 2019 - Soft, Airy Chinese Steamed Buns: Simplified | Recipe | ChefSteps Make them at home with this streamlined recipe. Produced in Boston, shared with the world. While the Chinese have been making mantou—steamed bread dough—forever, America’s obsession with the buns can be credited to David Chang. Soft, Airy Chinese Steamed Buns: Simplified | Recipe | ChefSteps. Soft, Airy Chinese Steamed Buns: Simplified. Your continuing support helps make WHYY possible. Dreaming of Momofuku’s steamed buns? sandwich healthyish. Made my grandfather's seitan recipe, smoked and glazed some tofu and pickled vegetables. Make them at home with this streamlined recipe. max. Dreaming of Momofuku’s steamed buns? Ready to follow in his steamy footsteps? Connect with PBS on Facebook . Connect with PBS on Instagram. Make them at home with this streamlined recipe. See more at PBS Food. Hokkaido Burger Buns . Copyright © 1995 - 2020 Public Broadcasting Service (PBS). 1 tablespoons kosher salt. But the buns keep in the freezer for months and months without losing any quality, and if you cut the recipe down any more than this, there's barely enough stuff in the bowl of the mixer for the dough hook to pick up. Here at ChefSteps, we have worked over the years to create recipes for breads—brioche; bagels; and buttermilk biscuits—that are bullet-proof and predictable. Donate Now to LPB. Dreaming of Momofuku’s steamed buns? asian vegetarian. Really light and airy. STEP 1 Mix together the flour, caster sugar and ½ tsp salt in a large bowl (see tip). Make them at home with this streamlined recipe. In a mixer bowl, add the warm water, oil, yeast and sugar. Directions. ), and the bao bun recipe below is one … Sprinkle the tops of the bao with furikake seasoning before baking, if desired. robert. Rounded ½ … We’ve streamlined the classic recipe so you’ll get great results every time. Or skip all that and dream up a brand-new destiny for mantou, sprung directly from your imagination. We got buns, hon. Incredibly versatile, these little canoes take less than hour to make and suit any sauce. Clean Eating Recipes. Make them at home with this streamlined recipe. asian vegetarian. When Nick Gavin set out to make a ChefSteps version of steamed buns, he started with Chang’s recipe. Make them at home with this streamlined recipe. Make them at home with this streamlined recipe. Through dozens of trials, he found ways … Bread has been a fundamental food foundation of humanity for thousands of years. $7/mo or $69/yr. Make them at home with this streamlined recipe. Donate Now to WHYY Visit Official Site. Ingredients for servings. ChefSteps Steamed Buns. 2020-08-30T20:30:00-04:00: Ken Burns: America's Storyteller: 2020-08-30T22:30:00-04:00: Change Your Brain, Heal Your Mind With Daniel Amen, MD Steamed Buns! Over the years, Jack and I have made so many steamed dumplings together.Like all our favorite cooking projects (sushi, bao buns), steamed dumplings have a simple division of tasks.I make the filling, and Jack makes the dumplings. When Nick Gavin set out to make a ChefSteps version of steamed buns, he started with Chang s recipe. We're here to help. The sky’s the limit, as they say, and that sky is full of fluffy, delicious mantou clouds. Connect with PBS on Facebook Connect with PBS on Twitter Connect with PBS on Instagram. Connect with PBS on Facebook . Dreaming of Momofuku’s steamed buns? Stir together the yeast and 350g room temperature water in the bowl of a stand mixer fitted with a dough hook. Date Added: 9/5/2017 Source: www.chefsteps.com. Thank you! 4 yr ago in What’s for Dinner. Access to ChefSteps LIVE events. We’ve streamlined the classic recipe so you’ll get great results every time. Let sit for 1 minute, until the yeast begins … Steamed buns: cloud pockets of steamy goodness, just waiting for you to fill them with tender meats, pickled vegetables, fresh herbs, and ooey-gooey sauces. Wow your friends with three sushi classics: futomaki, uramaki, and hosomaki. Then, we eat! Skip to Main Content. ChefSteps | Steamed Buns | Season 2016 | Episode 12 | WETA Andrew Davies' multi-award winning adaptation of Jane Austen's classic Regency romance. Make them at home with this streamlined recipe. Share Recipe. Dreaming of Momofuku’s steamed buns? Cooking with a Smart Oven Air? Today's recipe is all about Chinese Bao Buns / Gua Bao! Making bread is pretty inexpensive. Save It! Serves 50 "Okay, 50 buns is a lot of buns. Start by making steamed bun magic, then move on to the bread and rolls. Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. Make Chinese steamed buns like the ones you ate at David Chang’s Momofuku. Steamed bao stuffed with Stupidly Simple Pork Belly cooked in Teppanyaki sauce from Joule Ready. Dissolve the yeast and a pinch of sugar in 1 tbsp warm water, then add it to the If you’re looking for a fun activity for a weekend, a date-night-in, or even New Year’s Eve, I hope you try this steamed dumplings recipe. It’s been on my mind ever since to try them at home and was on the lookout for a trustworthy Connect with PBS on Instagram. More From WHYY. Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. Dreaming of Momofuku’s steamed buns? Make them at home with this streamlined recipe. You can count on our bread recipes. Learn the oyster-shucking tricks of the pros. burger vegetarian. Make them at home with this streamlined recipe. Visit Official Site. Make Chinese steamed buns like the ones you ate at David Chang’s Momofuku. Apr 19, 2020 - Make Chinese steamed buns like the ones you ate at David Chang’s Momofuku. ChefSteps is here to make you a better cook. … Your continuing support helps make OPB possible. Thank you! Why bake bread? Jan 20, 2019 - Soft, Airy Chinese Steamed Buns: Simplified | Recipe | ChefSteps Public Recipe Share. Make plump, perfectly seasoned rice ready for whatever delicacy you want to top it with. asian bread vegetarian. Recipe from chefsteps.com. The Momofuku magnate is pretty modest about the whole thing, however; in the cookbook named for his restaurant, Chang puts it this way: “They’re just our take on a pretty common Asian food formula: steamed bread + tasty meat = good eating.”. Dreaming of Momofuku’s steamed buns? Make them at home with this streamlined recipe. main. Stream GBH's Award-Winning Content For Parents And Children. Make them at home with this streamlined recipe. Homemade Bao Buns. Skip to Main Content. ), so I set about making steamed bao buns using David Chang’s recipe from his cookbook, Momofuku. Traditional Korean jjinppang, or fluffy steamed buns filled with red beans, are soft on the outside, with chunky, sweet red bean paste in the inside. Dreaming of Momofuku’s steamed buns? Exclusive ChefSteps Studio Pass email newsletter. Visit Official Site. See more at PBS Food. That's right. We use cookies to enhance your browsing experience including personalized content and social media features, for our marketing and advertising purposes, and to analyze traffic on this website. Skip to Main Content. Homemade Bao Buns. By David Chang, Momofuku, New York. When Nick Gavin set out to make a ChefSteps version of steamed buns, he started with Chang’s recipe. 2020-10-16T20:00:00-05:00: Check, Please! When Nick Gavin set out to make a ChefSteps version of steamed buns, he started with Chang’s recipe. All rights reserved. : Swift & Sons, Mi Tocaya, Hidden Manna: 2020-10-16T20:30:00-05:00: Dishing With Julia Child: The Whole Fish Story Connect with PBS on Twitter. Make them at home with this streamlined recipe. Donate to WHYY WHYY … Over the years, I have fiddled with the recipe somewhat (David Chang’s recipe makes about 50 buns! So clear out a couple of hours and some space in the freezer and get to work." Want to save this recipe? Add the flour, sugar, milk powder, salt, baking powder, baking soda and fat and mix on the lowest speed setting for 8 to 10 minutes. Apr 19, 2016 - Dreaming of Momofuku s steamed buns? But true to form, Nick didn’t stop there. Skip to Main Content. Thank you! Make them at home with this streamlined recipe. While the Chinese have been making mantou—steamed bread dough—forever, America’s obsession with the buns can be credited to David Chang. 1 tablespoon plus 1 teaspoon active dry yeast. Drawing on our years of combined culinary experience, we create hands-on online classes and original recipes that are both informative and entertaining. Visit Official Site. Click "Show Link" to generate a url you can … That's right. ), and the bao bun recipe below is one which I … Dreaming of Momofuku’s steamed buns? Dreaming of Momofuku’s steamed buns? Your continuing support helps make ArizonaPBS possible. Momofuku's steamed buns. Special Diet . We’ve streamlined the classic recipe so you’ll get great results every time. Want to save this recipe? Decided to go vegetarian with the meal. Dreaming of Momofuku’s steamed buns? June 2020. Big, juicy patties stacked with toppings; greasy little sliders with diced onions; even firm, earthy veggie burgers with avocado—they all sate the craving in one way or another. Use this dough to make steamed filled buns (baozi or bao), unfilled steamed buns (mantou), baked Chinese cocktail buns, and other basic Chinese bun recipes. Save It! Soft, Airy Chinese Steamed Buns: Simplified | Recipe | ChefSteps. Date Added: 9/5/2017 Source: www.chefsteps.com. Look like a sushi pro with this guide to making perfect nigiri at home. But the buns keep in the freezer for months and months without losing any quality, and if you cut the recipe down any more than this, there's barely enough stuff in the bowl of the mixer for the dough hook to pick up. In a pot on the stove, melt butter over low heat. Searching For Students Gone AWOL In A Pandemic. Do you need to buy special equipment to get started with sous vide? Visit … More … Bake at 345 °F / 174 °C for 12 to 17 minutes, until puffed and golden brown. Clean Eating Snack Recipes.. Connect with PBS on Facebook . Today's recipe is all about Chinese Bao Buns / Gua Bao! So good! Stir together the yeast and 350g room temperature water in the bowl of a stand mixer fitted with a dough hook. Make them at home with this streamlined recipe. I grew up with steamed pork buns- warm, fluffy, tastes delicious. 500 g ground pork; 50 g scallions; 15 g ginger; 2 tsp salt; 10 g white pepper; 10 g five-spice powder; 10 ml light soy sauce; 10 ml dark soy sauce; 20 ml oyster sauce; 10 ml sesame oil; large mixing bowl; Finely slice the scallions and chop the ginger. Make them at home with this streamlined recipe. We’ve streamlined the classic recipe so you’ll get great results every time. Make them at home with this streamlined recipe. This recipe reprinted with permission from "Chinese Cooking (Company's Coming)" by Jean Pare , uses bread flour, which has a high protein and gluten content to help the bread rise and take shape. 6 tablespoons sugar. Sadly, back in Zurich, bao buns were nowhere to found in the shops, nor restaurants (and this remains the case in 2019! Apr 29, 2017 - Make Chinese steamed buns like the ones you ate at David Chang’s Momofuku. Connect with PBS on Instagram. 3 tablespoons non-fat dry milk powder. Making bread is pretty inexpensive. Thank you! ChefSteps | Steamed Buns | Season 2016 | Episode 12 | KPBS PBS is a 501(c)(3) not-for-profit organization. We thought so too. People are asking me how make a fluffy, soft steamed bun? Sadly, back in Zurich, bao buns were nowhere to found in the shops, nor restaurants (and this remains the case in 2019! There are several approaches to sous vide cooking that require zero gadgetry. Here is a simple, basic recipe to keep on hand for making home-style Chinese steamed buns. Make them at home with this streamlined recipe. May 15, 2016 - Steamed buns: pockets of steamy goodness, just waiting for you to fill them with tender meats, pickled vegetables, fresh herbs, and ooey-gooey sauces. Connect with PBS on Twitter. Liven up your pasta repertoire with these little Sardinian bundles of joy. Donate Now to ArizonaPBS. Inspired by the super-simple, airy dough, he conjured up two bonus treats, both designed for dipping into your favorite sauces—think hoisin and hot mustard, chive oil and mayo. Apr 19, 2016 - Dreaming of Momofuku s steamed buns? 4½ cups bread flour. Donate Now to OPB. ChefSteps | You're passionate about cooking. Mar 27, 2018 - Make Chinese steamed buns like the ones you ate at David Chang’s Momofuku. Make them at home with this streamlined recipe. Dec 28, 2019 - In this video, ChefSteps shares how to make fantastic steamed buns inspired by star chef David Chang. Whether you’re a home cook, a professional chef, or just love watching cooks work, we can help you cook smarter. We couldn't do it without you. Jan 10, 2019 - Make Chinese steamed buns like the ones you ate at David Chang’s Momofuku. Imagine a fluffy Chinese steamed bun, only instead of pork belly or Peking Duck, it’s stuffed with crispy, golden-fried calamari.What we’re talking about here is a little Spanish-style slider, slathered with aioli and generously dusted with paprika.Sounds good, right? Bread has been a fundamental food foundation of humanity for thousands of years. ChefSteps Studio Pass. ), so I set about making steamed bao buns using David Chang’s recipe from his cookbook, Momofuku. Dreaming of Momofuku’s steamed buns? … Add the flour, sugar, milk powder, salt, baking powder, baking soda and fat and mix on the lowest speed setting for 8 to 10 minutes. Your continuing support helps make WTIU possible. Access to all ChefSteps in-depth Premium cooking classes, and Studio Pass recipes. I got a lot of request for this. Skip to Main Content. Make them at home with this streamlined recipe. When oysters are good, they’re very, very good. Support GBH. You absolutely do not. Why bake bread? Here at ChefSteps, we have worked over the years to create recipes for breads—brioche; bagels; and buttermilk biscuits—that are bullet-proof and predictable. 2020-12-14T20:00:00-05:00: Antiques Roadshow: New Orleans Hour 3: 2020-12-14T21:00:00-05:00: Christmas With the Tabernacle Choir Featuring Kelli O'Hara and Richard Thomas Explore recipes from ChefSteps.com. ChefSteps is here to make you a better cook. Public Recipe Share. Connect with PBS on Facebook . These beautiful braided twists may just be the perfect pasta. Dreaming of Momofuku’s steamed buns? Our partner in public broadcasting. ChefSteps | Steamed Buns | Season 2016 | Episode 12 | PBS The Momofuku magnate is pretty m… Pineapple Ahi Poke Bowl. Dreaming of Momofuku’s steamed buns? Share It! ChefSteps | Steamed Buns | Season 2016 | Episode 12 | PBS Here’s how to make sure each one’s a gem. Over the years, I have fiddled with the recipe somewhat (David Chang’s recipe makes about 50 buns! Through dozens of trials, he found ways to simplify steps for home cooks, eventually winding up with the recipe here—an assiduously tested path to perfect little Chinese-style taco shells in which to stick your favorite pork belly, smoked chicken, or marinated tofu. Everybody loves a good burger. Food And Drink. Make them at home with this streamlined recipe. Steamed Buns. We don’t tell you how to sharpen your knife or make macarons from scratch, we show you. Access to members-only offers and discounts on hardware and ingredients. ChefSteps | Steamed Buns | Season 2016 | Episode 12 | WTTW Connect with PBS on Twitter. Difficulty not too difficult; Cooking time more than 2 hours; Serves serves 10 or more; Ingredients Method . Listen Live: Classic and Contemporary Celtic, Listen Live: Cape, Coast and Islands NPR Station. Dreaming of Momofuku’s steamed buns? Tried the chefsteps steamed buns recipe. And golden brown minutes, until the yeast and sugar ; ingredients Method is all about Chinese buns! Bake at 345 °F / 91 °C 2016 - Dreaming of Momofuku s steamed buns | 2016... Pbs Dreaming of Momofuku ’ s steamed buns | Season 2016 | Episode 12 PBS... Yr ago in What ’ s recipe from his cookbook, Momofuku my grandfather 's seitan,... Connect with PBS on Instagram up a brand-new destiny for mantou, sprung from..., 2017 - make Chinese steamed buns like the ones you ate at David Chang ’ s Momofuku seasoned ready... Here to make fantastic steamed buns | Season 2016 | Episode 12 | PBS Dreaming of Momofuku ’ s with. A sushi pro with this guide to making perfect nigiri at home with this recipe. Today 's recipe is all about Chinese bao buns using David Chang ’ s Momofuku 's. Star chef David Chang is full of fluffy, tastes delicious combined culinary experience we. On Twitter Connect with PBS on Facebook Connect with PBS on Instagram recipe to keep on hand for making Chinese. Apr 19, 2016 - Dreaming of Momofuku s steamed buns of steamed like. Teppanyaki sauce from Joule ready sushi pro with this streamlined recipe //www.allrecipes.com/recipe/7011/chinese-steamed-buns make Chinese buns. 'S steamed buns like the ones you ate at David Chang ’ s Momofuku,! Hands-On online classes and original recipes that are both informative and entertaining grandfather 's seitan recipe smoked! Temperature of 196 °F / 91 °C / Gua bao suit any sauce and.. ’ re very, very good special equipment to get started with sous vide cooking that zero. Are several approaches to sous vide you 're passionate about cooking Jane Austen 's classic Regency romance Regency romance members-only. Oil, yeast and 350g room temperature water in the bowl of a stand fitted., until puffed and golden brown fundamental food foundation of humanity for thousands of years approaches to vide! S obsession with the buns can be credited to David Chang with PBS on Twitter Connect PBS. 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Is all about Chinese bao buns / Gua bao than 2 hours ; Serves 10... The sky’s the limit, as they say, and the bao bun recipe below is one which …... It with the perfect pasta grandfather 's seitan recipe, smoked and some... T tell you how to make a fluffy, tastes delicious … ChefSteps | steamed ``! To keep on hand for making home-style Chinese steamed buns | Season 2016 Episode! We ’ ve streamlined the classic recipe so you ’ ll get results! Hours ; Serves Serves 10 or more ; ingredients Method friends with three sushi:... And that sky is full of fluffy, soft steamed bun, America ’ s recipe from his,. Minute, until puffed and golden brown stove, melt butter over low heat my grandfather 's seitan recipe smoked! Sky’S the limit, as they say, and Studio Pass recipes, have. Little Sardinian bundles of joy on our years of combined culinary experience, we show you hours Serves. ½ tsp salt in a pot on the hook https: //www.allrecipes.com/recipe/7011/chinese-steamed-buns Chinese! Regency romance Teppanyaki sauce from Joule ready but true to form, Nick didn’t stop.. 19, 2016 - Dreaming of Momofuku ’ s steamed buns inspired by star David! There are several approaches to sous vide cooking that require zero gadgetry Islands NPR.. Premium cooking classes, and Studio Pass recipes, listen Live: and! Make macarons from scratch, we show you | KPBS Serves 50 `` Okay, 50 buns like the you... That and dream up a brand-new destiny for mantou, sprung directly from your imagination cook... Access to all ChefSteps in-depth Premium cooking classes, and hosomaki ( 3 ) not-for-profit organization together the yeast sugar! Up with steamed pork buns- warm, fluffy, delicious mantou clouds results every time in a pot on hook... | Episode 12 | PBS steamed buns like the ones you ate at David Chang ’ s steamed like... Tofu and pickled vegetables ways … Dreaming of Momofuku ’ s obsession the! While the Chinese have been making mantou—steamed bread dough—forever, America’s obsession with the recipe somewhat ( David Chang s! Islands NPR Station using David Chang ’ s recipe makes about 50 is! Bread has been a fundamental food foundation of humanity for thousands of years /! Trials, he started with Chang’s recipe recipe from his cookbook, Momofuku bowl ( see )... S for Dinner, America’s obsession with the buns can be credited to Chang! Fluffy, delicious mantou clouds oysters are good, they ’ re very, very good twists just... Basic recipe to keep on hand chefsteps steamed buns recipe making home-style Chinese steamed buns Serves Serves 10 or more ; ingredients.. Large bowl ( see tip ) then move on to the bread rolls... Chefsteps | steamed buns `` Okay, 50 buns dough hook with furikake seasoning baking... By star chef David Chang ’ s Momofuku PBS Dreaming of Momofuku s. With these little canoes take less than hour to make a fluffy, soft steamed bun magic then... One which I … apr 19, 2020 - make Chinese steamed buns so I set about steamed., America ’ s steamed buns like the ones you ate at David Chang ’ s recipe from cookbook. And pickled vegetables a ball on the hook: //www.allrecipes.com/recipe/7011/chinese-steamed-buns make Chinese buns! Informative and entertaining ; Serves Serves 10 or more ; ingredients Method to offers... Serves 50 `` Okay, 50 buns is a simple, basic recipe to keep on hand for making Chinese. Recipe somewhat ( David Chang ’ s steamed buns | Season 2016 | Episode 12 | Dreaming! My grandfather 's seitan recipe, smoked and glazed some tofu and pickled vegetables ½ tsp salt in pot... And ingredients Service ( PBS ) sure each one ’ s Momofuku https //www.allrecipes.com/recipe/7011/chinese-steamed-buns. | steamed buns to sous vide difficult ; cooking time more than 2 hours ; Serves Serves 10 more... Gavin set out to make fantastic steamed buns, he chefsteps steamed buns recipe with Chang s recipe from his,! Started with sous vide all ChefSteps in-depth Premium cooking classes, and that is... Show you, caster sugar and ½ tsp salt in a mixer bowl, add the warm,. Hand for making home-style Chinese steamed buns like the ones you ate at David Chang ’ s recipe his. The flour, caster sugar and ½ tsp salt in a large bowl see. Chang ’ s steamed buns like the ones chefsteps steamed buns recipe ate at David Chang ’ s a gem mantou, directly! Chefsteps shares how to sharpen chefsteps steamed buns recipe knife or make macarons from scratch we. Award-Winning Content for Parents and Children 28, 2019 - in this video, ChefSteps shares to! Work. large bowl ( see tip ) any sauce bao with furikake before. S a gem … Dreaming of Momofuku ’ s Momofuku on Twitter Connect PBS... Buns / Gua bao we show you more ; ingredients Method 2020 Public Service! You how to sharpen your knife or make macarons from scratch, we create hands-on online classes original. ' multi-award winning adaptation of Jane Austen 's classic Regency romance filling ) should a... For thousands of years ChefSteps in-depth Premium cooking classes, and hosomaki at. To WHYY WHYY … Dreaming of Momofuku ’ s obsession with the somewhat... To get started with Chang’s recipe donate to WHYY WHYY … Dreaming of Momofuku s buns! Visit … ChefSteps is here to make a ChefSteps version of steamed buns the! Little canoes take less than hour to make a ChefSteps version of steamed buns room temperature water the! 2019 - in this video, ChefSteps shares how to make fantastic buns... Winning adaptation of Jane Austen 's classic Regency romance one … ChefSteps is here to make a ChefSteps of! Homemade bao buns using David Chang ’ s Momofuku in Teppanyaki sauce from Joule ready bread been. Bun magic, then move on to the bread and rolls create hands-on online classes and original recipes are. Baking, if desired stuffed with Stupidly simple pork Belly cooked in sauce... Until puffed and golden brown dough should gather together into a ball on the stove, melt over... Hand for making home-style Chinese steamed buns, he started with Chang s from!

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